Chocolate Chip Cookie Dough (One Pint)
Shipping calculated at checkout.
Our delicious chocolate chip cookie dough is now available by the pint.
It's Sugar Free, Gluten Free, and Egg Free. Low Carb and Keto Friendly like all our products.
4 tablespoons = 1.5 carbs
Eat straight from the pint (recommended)
Or to bake:
Baking instructions (may vary depending on your oven):
-- Preheat oven to 350 F
-- BIG scoop (4 tablespoons) for each cookie on a non-stick baking sheet
-- Place in middle rack
-- Bake for 8 minutes
-- Press down and rotate and bake another 5 minutes or until lightly golden
Store in Refrigerator up to 10 days and enjoy cold or at room temperature
Since 2018, Zambawango’s desserts and pastries are changing the dessert landscape. Our creations embrace healthy, all natural alternatives to grain flours and refined sugar… We are THE Low Carb destination Bakery where you can indulge without cheating on your sugar free, low carb lifestyle! We also cater to Atlanta businesses and organizations, big and small!
Our Executive Pastry Chef and her talented team have developed recipes that use almond and coconut flours, Swerve™ — a non-GMO, all natural plant based sweetener, allulose — an all natural sweetener classified as a zero glycemic “rare sugar” — 99% chocolate, butter, eggs, cream and other wholesome ingredients.