Strawberry Rhubarb Pie 9" -- Limited for the Season

Regular price $44.95 USD
Sale price $44.95 USD Regular price
😊In stock

A Summertime Classic re-invented to be Low Carb, Keto friendly and Gluten Free!  A perfect balance between naturally sweet Strawberries and tangy Rhubarb... Topped with Pecan Crumb. 

A great dessert at room temp, top it with whipped cream or warmed and topped with your favorite Keto friendly ice cream!

To Heat:

Defrost Fully

Remove Plastic Wrap

Oven: Preheat oven to 325 F. Tent pie with foil and heat for 5- 10 minutes until warm throughout.

Serve warm with your favorite Low Carb/Keto ice cream. Or simply slice and enjoy on its own, its that rich and satisfying! 

Refrigerate for up to 10 days

Freeze for up to 3 months

Shipping calculated at checkout.
No Sugar Added
Gluten Free
Ships Nationwide
Low Carb

Since 2018, Zambawango’s desserts and pastries are changing the dessert landscape. Our creations embrace healthy, all natural alternatives to grain flours and refined sugar… We are THE Low Carb destination Bakery where you can indulge without cheating on your sugar free, low carb lifestyle! We also cater to Atlanta businesses and organizations, big and small!

Our Executive Pastry Chef and her talented team have developed recipes that use almond and coconut flours, Swerve™  a non-GMO, all natural plant based sweetener, allulose — an all natural sweetener classified as a zero glycemic “rare sugar” — 99% chocolate, butter, eggs, cream and other wholesome ingredients.